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Arizona
Photo by ASMR/iStock.com
Food Culture of Arizona
From the Sonoran Desert to Sedona's red rocks, Arizona is a place to dig into Indigenous and Sonoran Mexican cuisine, Sonoran hot dogs, and mesquite chocolate chip cookies. Discover the family-owned markets, artisan bakeries, and farmers markets to visit on your next trip.
Field Notes
Travel Snapshot
Time Zone:
Mountain
Population:
Nearly 40 million
Local Staples:
Chiles and dates
Landscape:
Deserts, canyons, mountains
Capital:
Phoenix
Airports:
PHX, TUS, AZA, FLG, GCN
Signature Dishes
(or things you should try to cook while you're here)
Farmers Markets
California's farmers markets are open year-round, reflecting one of the most diverse growing seasons in the country. Explore this selection of markets on your next trip.
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