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Alberta
Photo by GibsonPictures/iStock.com
Food Culture of Alberta
From the Canadian Rockies to the prairie grasslands, Alberta is a place to feast on Indigenous prairie cuisine, Alberta beef, and Saskatoon berries. Discover the farmers markets, specialty grocers, and artisan food shops that bring a taste of the West to your table.
Travel Snapshot
Time Zone:
Pacific
Population:
Nearly 5.5 million
Local Staples:
Salmon and berries
Landscape:
Mountains, rainforest, coastline, islands
Capital:
Victoria
Airports:
YVR, YYJ
Signature Dishes
(or things you should try to cook while you're here)
Farmers Markets
California's farmers markets are open year-round, reflecting one of the most diverse growing seasons in the country. Explore this selection of markets on your next trip.
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